Dilmah Real High Tea
09/11/14

Natural Lemon Verbena Iced Tea Mocktail

Recipe by Volker Marecek and Benjamin McManus of The Langham Auckland (National Winner – RHT New Zealand 2014

Ingredients

2 g Dilmah Natural Lemon Verbena
220ml natural spring water

Method:
Bring spring water to the boil. Pour on the tea. Add a sliver of lemongrass and let it brew for 3-5 minutes.
Cool to room temperature and and chill.
Serve over ice.

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