Asiri Punchihewa

Dilmah Original Earl Grey Tea

Preparation suggestion by Suzana Usulddin & Junvy Rigor De La Torre of The Datai Langkawi (Gold Winner – RHT Malaysia 2014)

8g Dilmah Original Earl Grey tea
400ml natural spring water

Bring to a boil 400ml of spring water. Pour on the Earl Grey Tea. Let it brew for 3-5 minutes. Serve hot. Brown sugar or honey can be added as per taste.

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